Ingredients
3 cups flour
Cup oil
5 eggs
Vanilla
3 teaspoons baking powder
2 cups sugar
A cup of milk
½ cup orange juice
Tablespoon orange humans
Food color
Sugar paste
whipped cream
Steps to prepare:
We mix the oil with sugar, then add eggs and vanilla mix baking powder with flour and then Diverm gradually and then add the orange juice and then humans orange, then add the milk well mixing then divided into three sections with coloring each section colors of the food to taste and put them in trays, oven and cooked after completing maturity cut the cake colors sectors roses to three sizes larger, medium and smaller my first big layer and then add whipped cream, then add the middle class as well as add a layer of whipped cream and then add a third layer of cake, then cover with sugar paste in the form of roses
1 cup flour
1 teaspoon soda Baikenj
1 teaspoon cinnamon
1 cup brown sugar
2 eggs
1 cup grated carrots
1 cup crushed nuts
1 cup nuts
½ cup oil
½ teaspoon salt
1 teaspoon vanilla
2 cups dignified
1 cup white chocolate chips
Bring a bowl and mix with flour Albaikenj soda, cinnamon, salt and brown sugar.
Bring another pot and my vanilla, eggs, oil and Whisk well, then add the liquid mixture to the dry mixture and my nuts and grated carrots and my heart good bat electrolysis.
Pour mixture into a greased tray opens from the aspects of the oil and then Edjlleha oven at a temperature of 180 degrees until tender, then slice in half crosswise.
Bring a pot and heat the stones, then add the chocolate chips and Dhubhe well.
Bring my tray and the first half of the cake and then Adhenneha white chocolate.
Put the other part of the cake and then Adhenneha with a layer of chocolate glaze and then Zaneha with nuts and slice and serve
Ingredients
To prepare the lower layer
Cup soft biscuits
½ cup butter
Sugar ad libitum
To prepare the second layer
Cup cream
252 g cream cheese
Sugar ad libitum
Teaspoon lemon juice
For decoration
Bananas ad libitum
According to the desire for chocolate thieves
How to prepare
- Dress mixing biscuits, butter and sugar in a bowl, then mix in my tray Cheese Cake.
- In another bowl mix the cheese with a decent sugar, lemon juice and sour cream until you get a smooth mixture.
- Pour the mixture over the biscuit layer and the Chinese to go in the refrigerator for at least an hour.
- Zinni facial chocolate sauce and sliced bananas.
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Components:
Two packs Oreo cookies and cream and decorated with chocolate cake and a very ordinary,.
METHODS:
First :
We equip ordinary cake
Second :
Cut the cake to two layers equal so cool.
Third:
Prepare crema, and you have a good mixing bat egg supply.
Fourthly :
Whisk the butter with the twenty-four pieces of Biskuan Oreo.
Fifth:
Over low heat, put a pan of water with chocolate, with sugar, water and butter until they become liquid.
Sixth:
Put a half-crema amount with Oreo cookies after mixing.
Seventh:
My guest half the amount of cream with water in order to be mild.
Eighth:
Put the mixture with a decent second half with biscuits Aloorio, nationalist and put a layer cake, and then the mixture, and then the second layer of cake, cut.
Ninth:
Place the chocolate and biscuit decorating remaining, can put cut fruit
.
Decking is the most important thing to give luster to the cake.
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Ingredients
Floured biscuit
butter
2 Chuck crème caramel
Chocolate Powder
4 pieces Kerry cheese or Ivasckira
2 tablespoons cream
How to prepare:
Confuse biscuits with butter and powdered Nrsa parts of cheesecake template wheelchair and put in Altlajh a period of ten Dqaig
Cook decent caramel conditions every circumstance needs to Cassin liquid milk and stir constantly boiling Hatta
Confuses decent caramel cooked with 17 grain biscuits and cheese and cream
Add the mixture over biscuit layer and leaves 4 hours in the refrigerator at least
Sifts chocolate powder or Nesquik and placed above the previous mixture 👆🏻
And garnish with chocolate grated and left in the fridge for an hour before serving
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Cake:
200 g flour
40 g corn starch
40 g cocoa powder
Teaspoon Baking Powder
10 pills eggs
Teaspoon vanilla
160 grams sugar
50 g butter, melted
2 trays diameter of approximately 20 cm. Greased and sprinkled
with flour or cocoa powder
Chocolate Mousse:
400 mls. Fresh cream
80 grams sugar
250 g black chocolate melted
2 tablets eggs
70 ml. Water
qater:
300 grams sugar
400 mls. Water
https://www.facebook.com/profile.php?id=100013988824476How to prepare
qater:
Sugar mixed with water and put on the fire to boil for about 10 minutes.
Cake:
Sifts dry ingredients (flour, baking powder Albekeanj, corn starch)
cocoa powder.
Divides the egg whites from the yolk, white batters with a pinch of
salt for snowy texture, add the amount of sugar and continue whipping
without exaggeration for Marenj light.
On the other hand, beat the egg yolks with the remaining quantity of sugar
and vanilla until double in size.
By Spatula or spoon, add the dry ingredients alternately with egg whites
scrambled snow until the end of quantity.
Add the melted butter and cold, gradually and gently maintained the strength
of sponge cake.
Pour the mixture evenly in the two Chinas and Todaan in preheated oven pre-heat
400 Fahrenheit.
Ease the oven temperature to 350 F and bake 15 to 20 minutes with the oven control.
Trays graduated from the oven and leave to cool a little and then Alkikat graduated
directly from the trays and placed above the grille to cool completely.
The first cake bowl placed over submission and watered a little qater
and covered with a layer of chocolate mousse cake and then over the second
placed and watered diameter and painted her face and all the remaining chocolate
cake bemused. Tmless covered well and then placed in the refrigerator. And
decorate to taste.
Suggestion:
You can decorate the cake with chocolate, chopped or precious or Hantier
Glasag chocolate.
Glasag amounts of chocolate:
300 Black chocolate, chopped
400 mls. Fresh cream
Tbsp glucose or honey or corn Qatar 2
Leaf gelatine (optional)
Alglasag preparation method:
They soften the gelatin in cold water.
Fresh stones are placed with glucose on the fire to boiling and pour once the
chopped chocolate, mix without a lot just to melt the chocolate.
Add the gelatin melts gently.
You can replace glucose syrup or honey.
You can add the amount of butter instead of gelatin.
Chocolate Mousse:
Fresh fail stones with a spoonful of sugar and put in the refrigerator.
Mix the water with the sugar and then put on the fire after the boil,
reduce heat slightly and leaves to be formed on its surface Vqat.
Beat eggs well, then pour the hot syrup gradually, while continuing to whisk,
add the chocolate and continue whisking until the mixture cools completely.
By Spatula or spoon, add fresh whipped cream gently and gradually in order
to maintain the mousse texture.
Tips:
You must make sure that the eggs towing blend completely cool before
adding precious fresh in order not to turn into a liquid is difficult to use.
You can add a teaspoon of instant coffee granules to melt with the qater
of the coffee lovers
Amounts cake with fruit
1 1/2 cup flour
5 eggs
1 cup sugar
1/2 cup liquid milk
1/2 cup vegetable oil
2 tsp baking powder Beking
1 teaspoon vanilla
1/2 cup dried fruit, a problem
For decoration:
2 cups cream
2 bananas
1 kiwi
1/2 pineapple tray
1 cup strawberries
How to prepare cake with fruit
1. Sugar and eggs with the milk, oil, vanilla and powdered Albkenj beat well, then add flour and beat him.
2. Add small pieces of dried fruit and pour the mixture in a greased mold.
3. Oven interference to rise and equal, then leave to cool.
4. Ndhnh layer stones and put in the middle cut fruit of a banana and kiwi and pineapple until we fill the cavity in the center of the mold and then pour over them and then put a decent number of pills a strawberry on the face.
5. Divide the rest of the strawberries in half and decorate the mold of all his limbs.
6. Divide the bananas into rings and decorate the face and offers
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