Ingredients:
Layer sugar Almakraml:
1/2 cup sugar
3 tbsp water
1 tablespoon lemon juice
Layer Chocolate Cake:
2 eggs at room temperature
3/4 cup brown sugar
1/2 cup vegetable oil
3/41 cups flour sifted
1/3 cup cocoa powder Mankhool
1/2 teaspoon salt
1 teaspoon baking powder Picking
1 teaspoon Bakeng soda (sodium Bayekrbunat)
3/4 cup milk amputation (Khather Milk, Butter milk) is: 3/4 cup full-fat liquid milk added a 3/4 tablespoon white vinegar or lemon juice, stir well and then left five minutes before use.
1/2 cup coffee fast liquid preparations.
To a mixture Filan:
3 eggs
200 g cream cheese from Philadelphia
395 g canned sweetened condensed milk from Nestle
410 grams of canned evaporated milk (Abu arc or Carnation)
1 teaspoon vanilla.
METHODS:
- Protect the oven at 180 degrees Celsius, the publication of Bundt cake pan open a template from the middle Bboukhakh oil anti-adhesion.
- In a small saucepan over medium heat, put the sugar, water and lemon, stirring for 3-5 minutes until the sugar and Itakerml becomes dark brown in color. Pay attention not to burn. Remove from heat and pour in the cake mold. Tray mold placed in a large oven to bake later a water bath. Set aside.
- To prepare the cake mixture: In a large bowl put Mankhool flour, cocoa powder Mankhool, salt, baking powder, baking soda and mix well. Set aside.
- In another bowl beat eggs with electric Balkhvaq sugar for 3 minutes, add the oil and continue beats for 2 minutes.
- Nbde addition gradual flour mixture over the egg mixture alternately with the milk and coffee Kather liquid .. with some whipping each addition just to blend ingredients. Neptde and finish with a mixture of flour. Here mindful not to increase the duration of whipping.
- Pour the mixture into the cake mold above the sugar Almakraml, and distribute evenly. Set aside.
- Prepare a mixture Filan Bkhvq cream cheese Balkhvagah electric jug or by private cocktail Bmhoudrh food, cheese until creamy and smooth becomes, add eggs and two types of milk (evaporated and Sweetened Condensed) and vanilla and continue beats until well combined. Pour the mixture into the mold lightly over the cake mixture.
- Activates Tray oven quantity of hot water for up to almost a quarter of high cake mold and intervention preheated oven until the cake bakes a water bath for an hour or until cake tester equator stick teeth. Get out cake mold Alsnah and set aside for 15 minutes to cool slightly, then stir carefully to a serving dish and leave to cool completely at room temperature, and then enters the refrigerator for an hour before rendering ..
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