الأحد، 6 نوفمبر 2016

banana cake with creamy cheese



Ingredients:

Butter: half a cup (soft)
Eggs: 2 tablets
Yoghurt: a cup (shake)
Vanilla: tsp
Flour: Kuban
Baking soda: tsp
Salt: ¼ teaspoon
Banana: a cup (mashed)
Cream cheese: an explosive (mushy / for Overpack)
Powdered sugar: a cup (of Overpack)
Vanilla: half a teaspoon (for Overpack)



How to prepare:

1. Preheat oven to 350.
2. Prepare oven tray Bdehnha little butter and flour workshop.
3. In a bowl, beat butter and sugar until creamy.
4. Add the eggs and vanilla and Whisk.
5. In another bowl mix the flour, baking soda and salt and add the flour mixture to the egg mixture, sugar and butter.
6. Add the yogurt and mashed bananas and Whisk until homogeneous components.
7. Boy Cake Mix in Chinese processed and Odkhaliha oven preheated in advance and bake for 25 minutes or even stand the test of maturity.
8. To prepare Alnglevh: Beat the cream cheese with the sugar and vanilla until the mixture becomes smooth and Crimea.
9. Grease the face of cake after it cools Baltglevh and definitively Cake

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