الأربعاء، 2 نوفمبر 2016

Caramel Cheesecake



1 envelope dignified Shanti

1 cup milk

1/4 cup hot water

1 tbsp plain white

1/2 cup cream

1/2 cup fat cheese

1/2 teaspoon salt

2 cups crushed biscuits

3 tablespoons butter

The amounts of caramel:

1/2 cup butter

1 cup sugar

1 teaspoon vanilla

4 tablespoons crushed hazelnut

Prepare Cheese Cake caramelized method:

1. Keep the amount of biscuits in a bowl and add the butter and mix him well that we have formed a paste like a sand

2. prepare cheesecake mold and put the biscuit dough and put it within the mold well and put in the fridge for half an hour

3. At this time we get a decent In a large bowl, add the amount of milk and circumstance precious mix well that double in size and become dense

4. Add the cream cheese and salt to a decent and well mix that the ingredients are mixed and overlap

5. In a small bowl put the amount of water and add to it the White clear and stirring the mixture well until it dissolves completely clear

6. obviously add to the stones and cream cheese and mix well

7. add precious to biscuits and trying to make it flat and bring her back to the fridge

8. In a frying pan non-stick put the amount of sugar and let it over medium heat while continuing to shake the pan without moving the sugar when the sugar begins Bakarmlh and becomes a golden color add the butter all at once and we have drawn in this step because the cold butter interact with the hot sugar produces sound simple and Dechnh

9. Add the vanilla and continue stirring until we reach the degree of density required

10. Add the nuts and move the caramel becomes ready

11. Add the caramel and hazelnut cheesecake on the face and bring him back to Brad and leave it for about two hours

12. cheesecake get out of the mold and put it in a dish and be ready for submission

ليست هناك تعليقات:

إرسال تعليق