الأربعاء، 2 نوفمبر 2016

Orange and apricot cake




4eggs
2 cups sugar
3 cups flour
1 cup liquid milk
1/2 cup butter, melted and possible replace half cup oil
150 g dried apricots, cut into small pieces
1 orange
3 Baikeng teaspoon baking powder
2 tsp vanilla

Prepare the orange and apricot cake method:

1. Eggs are laid in the electric blender with vanilla, beating well.
2. Orange cut into medium-sized pieces, put pieces in a blender and mix until homogeneous and then the other piece to that end amount.
3. Add sugar and mix, then the milk, melted butter mixture and mix.
4. In a dry bowl put flour, Alpkinj powder, add the orange and egg mixture, turn the hand bat well to be in harmony.
5. Put two tablespoons of flour on apricot section and rubbed by hand until well covered with apricot flour well.
6. Keep apricot cake mixture, stir  then put the mixture into a greased tray oil and butter the paper.
7. Intervention oven 180 degrees and is equipped with VPL Cake put half an hour.
8. Took it out after 35 minutes to an hour and a quarter, but we experience a stick grill introduce it in the middle of the cake if it came without the dough has to be mature.

 Peach Vanilla Cake




250 g flour
180 g butter
180 g sugar
4 eggs
1 tablespoon baking powder Baikenj
1 teaspoon vanilla
1 kilo peaches
1 cup crushed sugar
3 tablespoons cinnamon
For decorating:
2 teaspoons vanilla
3 tablespoon sugar powder
5 tablespoons milk

the method:

1. Whisk the butter with the sugar and vanilla.
2. Add the eggs one by one with a good whipping.
3. Add the flour and baking powder Albaikenj and knead well.
4. Wash peach kernels and cut in half and put them with the dough.
5. Bring greased with shortening mold and then pour the mixture put it oven at a temperature of 150 degrees for 60 minutes
Until cooked.
6. Bring a bowl and mix with vanilla sugar and milk powder and then Zinni, former Cake mixture

Caramel Cheesecake



1 envelope dignified Shanti

1 cup milk

1/4 cup hot water

1 tbsp plain white

1/2 cup cream

1/2 cup fat cheese

1/2 teaspoon salt

2 cups crushed biscuits

3 tablespoons butter

The amounts of caramel:

1/2 cup butter

1 cup sugar

1 teaspoon vanilla

4 tablespoons crushed hazelnut

Prepare Cheese Cake caramelized method:

1. Keep the amount of biscuits in a bowl and add the butter and mix him well that we have formed a paste like a sand

2. prepare cheesecake mold and put the biscuit dough and put it within the mold well and put in the fridge for half an hour

3. At this time we get a decent In a large bowl, add the amount of milk and circumstance precious mix well that double in size and become dense

4. Add the cream cheese and salt to a decent and well mix that the ingredients are mixed and overlap

5. In a small bowl put the amount of water and add to it the White clear and stirring the mixture well until it dissolves completely clear

6. obviously add to the stones and cream cheese and mix well

7. add precious to biscuits and trying to make it flat and bring her back to the fridge

8. In a frying pan non-stick put the amount of sugar and let it over medium heat while continuing to shake the pan without moving the sugar when the sugar begins Bakarmlh and becomes a golden color add the butter all at once and we have drawn in this step because the cold butter interact with the hot sugar produces sound simple and Dechnh

9. Add the vanilla and continue stirring until we reach the degree of density required

10. Add the nuts and move the caramel becomes ready

11. Add the caramel and hazelnut cheesecake on the face and bring him back to Brad and leave it for about two hours

12. cheesecake get out of the mold and put it in a dish and be ready for submission

الثلاثاء، 1 نوفمبر 2016

pan cake




Ingredients
Two eggs
Teaspoon butter soft
Two tablespoons sugar
Vanilla
Cup milk
Cup flour
A pinch of cinnamon
 tablespoon baking powder

How to prepare:

Mix all the ingredients with some
Heat the pan a little butter and paint and pour into the pan simmer until the bubbles out and then turns on other Algihh and the process is repeated until the quantity ends

Alnotela served with honey or Alcirb private Balbankik However fruits

Coconut Cake:



Amounts Coconut Cake:


- 2 cups flour.
- 2 cups coconut.
- 3 tablespoon baking powder.
- 3 tablespoon vanilla.
- 3 eggs.
- ½ cup sugar.
- 1/3 cup vegetable oil.
- 4 tablespoon milk powder.
- 1 ½ cup water.


Coconut Cake work method:


  

- Put the eggs and vanilla together well until it becomes creamy mixture.
- Put the sugar, milk, water and Oasali confused.
- In another bowl mix the coconut, flour and baking powder together.
- Put the coconut mixture and flour and baking powder to the mixture which was formed to have other ingredients.
- Grease Chinese medium-sized oil and flour or butter.
- Put the mixture in the Chinese and put them in the oven at the highest temperature for five minutes.
- Put the oven temperature at 180 degrees for twenty minutes.
- Get out the cake from the oven and and let it cool.

* Components qater (syrups):
- 3 cups sugar.
- 1 ½ water.
- 1 teaspoon lemon juice.
 Action diameter of the Keck method:

- Put the sugar, water and lemon together in a jug on the gas to be intermingled together.

- Put the qater on coconut cake when cooled and must be heated Distance

Black Forest Cake



Cake Mix
1 1/4 cup flour
3/4 cup cocoa powder Gentlemen
1/4 teaspoon salt
1 tablespoon baking powder
5 large eggs pill
2 cups fine-grained sugar
1 teaspoon vanilla liquid
1/2 cup corn oil
3/4 cup milk
Strawberry Sauce
21/2 cups chopped strawberries
1/2 cup sugar
1 teaspoon lemon juice
For garnish
Whipped cream, chips Chocolate, strawberry halves
In addition to shopping list
How to prepare
1. Preheat the oven to a temperature of 180 m. Bring two 9-inch round cake size high edge. Grease templates ghee, my belly with flour. Put the butter a round piece of paper at the bottom of each mold.
2. Cake Mix: on a piece of paper or butter in a deep dish Ankhali flour, cocoa powder, salt and baking powder Allbecknaj. Let him aside
3. In a bowl, blender Put the eggs, sugar, vanilla, Thbta Tennis networking, my job at medium speed for 10 minutes to double the size of the eggs several times and becomes a light yellow color,
4. Add oil and milk. Add the flour to the egg mixture quietly. Using a spoon Blastich broad mixture lightly into my heart to mingle perfectly with the delicate eggs. Not Tqlba Bako so as not to lose the mixture of air and you are during the whisk.
5. Divide the mixture evenly among the molds.
6. Bake the cake for 30 minutes until fully cooked. Test your maturity Cake wooden stick must come out clean lute as a sign of maturity of the cake.
7. Get out the cake from the oven. Aqlba directly on the cardboard base. Let him on a metal grille to cool completely.
8. strawberry sauce: In a saucepan thick Qaeda Put the strawberries, sugar and lemon juice, put pot on medium heat for several minutes until the sugar dissolves and softens strawberries only. Strawberries do not cook much. Invited the sauce cool completely before use
9. to form a cake: Using a long knife hag Cut each template of cake into two layers, put a layer on a cardboard base, and the leader of a third of the amount of the sauce, and the leader of the amount of half a cup of stones on the sauce lightly. Place the second layer, and the leader of half the remaining sauce, and the leader of the amount of half a cup of stones.
10.) Place the third layer of cake, and the leader of the rest of the sauce mixture, and the leader of a half a cup of cream. Put the fourth layer. Click lightly on the cake layers to hold together a little bit.
11.) using a knife Maadinh broad and leader of the cream on the cake for Hawwalv covered completely. Sprinkle chocolate chips on the edges of the cake to overspread completely Balhuklath.
12.) Put a generous amount of the confectioner's bag in which the head adorn serrated, doctrinaire roses on the decorative surface of the cake.
13.) Insaf party dip strawberries in melted chocolates. Put them on a piece of butter paper to dry completely. Zinni surface fairly tart strawberries and chocolate chips.
14.) Put the cake in the fridge for several hours to Atab taste and absorb the sauce delicious strawberries

الاثنين، 31 أكتوبر 2016

Cheesecake with berries



Amounts prepare Cheesecake with berries
Cranberry tray
A quarter cup, water
3 tablespoons milk powder
3 diced butter Burbank any 150 grams
Sour tray
3 cans dignified Dream Web
8 Philadelphia cheese beads
2 baguettes biscuit powder

How to prepare Cheesecake with berries

First, Put the butter over low heat until they melt completely, and add powder biscuit, favors for conflating well, Rsah Faqalb Cheesecake particular,
Second: Mix the remaining ingredients together, electric Fajlat, mean Mix water and cream, and cheese, and milk, and precious powder,
Third : Put half the amount of berries with the previous mix, and mixed  good,
Fourth: Pour the mixture over the biscuit layer prepared previously, and the leader of a good mixture on the biscuits ,
Fifth: put the cheesecake on Refrigerator . and leave to cool for 5 hours at least,